Lemon & Basil Pasta Salad

Ingredients:

• 2 1/2 cups cooked pasta shells or “bow tie” pasta
• 1 red capsicum (sliced)
• 1 green onion (scallion) sliced
• 1 large tomato (sliced into segments)
• 2 tbsp Lemon Grass
• 2 tbsp Basil
• 1 tbsp olive oil
• 1 tsp Dijon mustard

Method:

1. Mix together the pasta, capsicum and green onion.
2. Mix together the lemon grass, basil, mustard and oil.
3. Combine the two and decorate with the tomato wedges.